1 Wash the lettuce with plenty of water and drain.
2 Dice the AYTAÇ - CHICKEN SAUSAGES. Sauté in a pan for a couple of minutes.
3 Crush the goat cheese with a fork.
4 Cut big chunks of the lettuce and put in a salad bowl.
5 Top with cheese, and then add the AYTAÇ - CHICKEN SAUSEGEs, red pepper and olives.
6 In a bowl, whisk the olive oil, apple vinegar and salt.
7 Pour over the salad.
4 AYTAÇ - CHICKEN COCKTAIL SAUSAGES
Greens for salad (romaine lettuce. lettuce. dill. rocket)
100 grams of goat cheese
Sliced red bell pepper
3 tablespoons of olive oil
1 tablespoon of apple vinegar
10 minutes preparation time
2 minutes cooking time