Sausage Recipes / Mixed Bean Salad with Sausage

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Step-by-Step Instructions

1 To make the dressing, first deseed and chop the chili pepper.

2 Chop the coriander.

3 Add and whisk the sesame oil, olive oil and vinegar. Season with salt.

4 Wash the beans and soak in water for a couple of hours. Drain and then boil in water, adding clove.

5 Cut the bell pepper in half and core it. Dice it.

6 Dice the AYTAÇ BEEF SAUSAGE into small pieces and boil. Drain.

7 Put the mixed beans, the AYTAÇ BEEF SAUSAGES and bell pepper in a bowl.

8 Add the dressing and mix thoroughly.

9 Serve.

Material List

  • 2 AYTAÇ BEEF SAUSAGES

    1 teaspoon dry black-eyed peas

    1 water glass of lima beans

    1 water glass of red kidney beans

    1 red bell pepper

    2 cloves

    1 chili pepper

  • Salt

    5-6 sprigs of fresh coriander

    1 tablespoon of vinegar

    1 tablespoon of sesame oil

    1 tablespoon of olive oil

Detail Information

  • Serves 4

  • 11 minutes preparation time

  • 5 minutes cooking time

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